Reference application
The room changes when the service does.
A Michelin-listed restaurant where lighting scenes, climate and audio follow the rhythm of the service.
Location
Germany
Building type
Restaurant
Scope
Dining room, lighting, climate, audio
Platform
Loxone local-first automation
The brief
Atmosphere is part of the service.
In a restaurant, the room changes through the day: prep, lunch service, dinner service, late evening. Lighting, temperature and sound have to change with it, without a technician walking the floor with a laptop.
This reference application shows how scene control can make those transitions part of the service rather than an interruption.
01 / Need
What the room needs
A consistent atmosphere, changed on cue.
- Lighting scenes that match the service, not a fixed dimmer setting.
- Climate that responds to occupancy and kitchen load without draughts.
- Audio and lighting that can be changed by the team on shift.
02 / Response
What the platform does
Scenes, schedules and local control.
- Lighting scenes are configured once and recalled by time or by staff.
- Climate and ventilation follow occupancy and service periods.
- Audio and lighting zones can be adjusted without reprogramming.
Spaces
The spaces inside the project.
Project photography and representative interior references.
Reference application from the global Loxone network. Photography courtesy of Loxone Group; interior imagery is representative of the platform application. Scope varies by site.
Last reviewed: 2026-11-03
03 / Demonstrates
What it demonstrates
Scene control can be simple enough for service staff to use under pressure.
Comfort and atmosphere can be managed together, not as separate systems.
A hospitality space can keep local control while reporting to a wider platform.
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